This Epiphyllum crenatum was bought last year in the market. It had three large white flowers with soft and delicate scent. The uneven crenated stems are large, kind of different from the other epis that I have. Now two of the blooms have turned into fruits. The red maroon fruits are round and smooth.
I picked one of the fruits and I cut it open to see how it looked like on the inside. It reminded me of dragon fruits though it was much smaller. The flesh was juicy with the same colour as the skin and it had tiny black seeds. It tasted kind of sweet and sour. Not the most pleasant taste, but it was palatable. Dragon fruit which is commonly known as Pitaya (Hylocereus sp.) is said to be related to Epiphyllum.












Mar 05, 2012 @ 06:40:32
PALATABLE sounds really perfect for the way this fruit’s meat looks. YUM …
Mar 05, 2012 @ 10:00:53
If they taste more like cherries…. I will love them better:)